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Common health problem in goat farms and their identification The main disease problems of goats, together with the likely causes of the problem are shown in the following table.  These tables should be used to diagnose the disease after making a physical examination or taking a case history. Often, if veterinarian staff makes irregular visits to a flock, they will usually miss seeing the sick goat, because it has either died or recovered. In this case, close questioning of the […]

Health issues in goat farms

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Concentrate Feeding management: A healthy goat eats 8%-10% of its body weight per day (approximately 30kg goat will eat 2.5-3kg per day), which comprises of green fodder (70-80%) dry fodder (10-20%) and concentrate feed (10%) and minerals in traces. However, the feeding capacity decreases during the disease and increases during lactation. Click here to know how much to feed exactly depending on body weight.  Concentrate feed chart for goats:   Feeding is an essential aspect of goat raising and may […]

Concentrate feeding management

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Determining the age of a goat is easy to do for the first few years of its life. The procedure is called toothing a goat.A goat has no teeth in the upper front of its mouth,besides teeth  it has a hard palate in the upper front.It has eight teeth in the lower front. The size and condition of these eight teeth is the best gauge to determine the goat’s age. A baby goat has a set of “milk teeth”.  Just […]

Determining age of a goat

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How to sell goats off your farm:(Meat purpose) Selling of goat is not a big problem at all.Goats are like blank cheques in your pocket,you can turn goats into cash even at midnight. You can sell it to butcher(slaughter house owner) just contact any butcher of your local area.They require 100 of male goats per month(yearly 1200 male goats).As you can realize there is a huge shortage of goats. And so, any butcher will be willing to buy your goats readily. Alternatively, […]

Selling Goats

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Caring of Dry Goats Goat should be maintained in good condition during the dry period (non lactating period) so she will freshen in a healthy state and have every opportunity to produce more milk in the next lactation. A good mineral mixture should be available.  Mineral may contain from 12-18% calcium, 6-8% phosphorus and 25-30% salt, with trace minerals and vitamins. During the last 3-4 weeks of gestation, nutrition becomes more important to the doe. She should receive a better […]

Caring of Dry Goats

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Goat Products a) Chevon Goat meat has several desirable features:- – It is preferred to mutton in India. – The digestibility coefficient and biological value of dried goat meat are 95.2 and    60.4 per cent, respectively. – It has less fat due to active disposition of the animal.

Goat Products 

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The quantity of feed consumed by a goat depends on: age; breed; sex, size and physiological status (pregnant /lactating.) – Goats will consume about 3-5% of their own body weight in dry matter daily or 8-10% of body weight in fresh matter basis. – Young goats will consume relatively more than mature goats – Pregnant and lactating animals will need more feed to produce milk and to   enable the fetus to grow.

Feed Requirements

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Goat is known as ‘Poor man’s cow’ in India and is a very important component in dry land farming system. Marginal or undulating lands unsuitable for other types of animals like cow or buffalo, goat is the best alternative. With very low investments goat rearing can be made in to a profitable venture for small and marginal farmers. General Information Goats are reared for milk and meat. Goat is a multi functional animal and plays a significant role in the […]

Why goat farming

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